Student Homemaker

I’m Moving In Week

23 August 2008 · Leave a Comment

Ok, my major plans for this week are to move in to the new flat.  Those moving into halls will not be moving in until later, other flats will be soon.  So, here’s planning this week – time, food and activities.

Saturday : Packing!
Breakfast of cereal and milk; snacks of crisps/nectarine;
lunch (leftover from last week, after I spent most of it at BP’s) of salmon with spicy couscous;
dinner (last week again) of mushroom tagliatelle.
Trying to pack the important stuff today.

Sunday : More packing!
breakfast of cereal and milk; snacks as crisps/nectarine/ice cream;
lunch of chicken noodles (a leftover chicken dish adapted from Ainsley’s Meals in Minutes);
dinner of chicken pitta (a lunchbox dish from last week).
Finish the packing this day – it takes away pressure later.

Monday : Rest, collecting keys in the evening.

breakfast of cereal and milk; snacks of crisps/nectarine/crackers+cream cheese;
lunch of brekkie pasta (from last week), with some mushrooms to use them up;
dinner of lunchbox – crispbreads with sandwich paste, rice pudding and a banana.
Collecting keys in the evening, and walking around the flat with the estate agent to make sure it’s clean and livable – there can be some nasty surprises sometimes – beware!  Staying over in Manchester, hence the lunchbox in the evening.  Need to shop for crispbreads, sandwich paste, bananas, rice pudding pots, cereal packet and long-life milk.

Tuesday : Back home for dentist appointment.
breakfast of cereal and milk; snacks of cake bar/ice cream;
lunch of lunchbox – crispbread and sandwich paste, rice pudding and a banana;
dinner of mystery meat in sauce.

Wednesday : My moving in day!
breakfast of cereal and milk; snacks of cake/crackers+cream cheese;
lunch of lunchbox – crispbread and sandwich paste, rice pudding and a banana;
dinner of pizza (from frozen box);
Travelling with parents and stuff to the flat arriving mid morning; going to BP’s for his things; shopping trip to Sainsbury’s.  Need to buy cereal, cheese, nectarines, pasta, fajita spice+sauce, chicken breast, pancetta, tortilla wraps, onion, salad pepper.

Thursday:
breakfast of cereal and milk; snacks cake/nectarine/cheese;
lunch of lunchbox – crispbread and sandwich paste, rice pudding and a banana;
dinner of pasta and sauce bake;

Friday :
breakfast of cereal and milk; snacks of cake/nectarine/cheese;
lunch of lunchbox – crispbread and sandwich paste, rice pudding and a banana;
dinner of chicken fajitas (BP’s speciality).

Things are a little unorganised, because of trying to be in two places at once (or so it feels).  It may not work too well because of this, but I have to try.  There will be a nice lot of leftovers to start next week’s planning from.

Categories: Food · Meal Planning · Students

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